Showing posts with label instagram. Show all posts
Showing posts with label instagram. Show all posts

28 June 2018

Barley Poet - Polk on Polk


It was always supposed to be about the beer.


It was never really about the beer.


  Life took many turns in the last 3 years as I took on the mantle of the Drunk Polkaroo and began sharing what I was putting in my glass with the world. It started as a lark and now I find myself on the precipice of a life I'm not sure I understand with the direction unknown.
  Almost from the beginning I started to share what I was doing or thinking as I drank my latest find. Little stories, props and asides made for a better time for me as I began to slow down and explore my past and my own demons that remained with me all these years. The beer was a way to communicate my emotions and thoughts, whether anyone read them or not. To put down and shine a light on some of my darkest moments as well as celebrating some of my triumphs was exhilarating, still is to be honest, and on I went.   Videos came next and finally Twitter, which despite many peoples warnings, has been where I have truly found my voice. The blog has slowed down a little in the last couple of months, but I probably still write somewhere around a couple of thousand words a day between all the other places I express myself. Not to take away from what I do here, it has a place and a time and that will be a little more frequent as I move on with the next steps of this walk about the world.
  I recently started to ponder why I bothered to do any of this at all. So many of my social media friends move in and out of regular posting, time constraints, kids and jobs get in the way and I think to a large extent, the sheer number of people doing the same thing has taken the shine of being one of a few away from the whole enterprise. It's not easy to cut through the noise and feel like you are actually connecting with people when the voices start to blend together and you feel like you've lost your way. Perhaps I read too much, but I have noticed things and paused to wonder why I have continued to do exactly what I do, without respite for almost 1000 days in a row.
  I like to think I make a difference for some people but I am not naive enough to think I move the meter on beer sales one iota with a pretty picture on Instagram or a funny (to me) video on YouTube. (Follow along here if that's your kind of thing : Pints with Polk )
   What I hope is that I have been able to affect is opening up the conversation on depression, anxiety, alcohol abuse and a host of other subjects I am constantly talking about in any post when the fire strikes me.
 It was never really about the beer at the end of it all, the beer was merely the vehicle I drive to find out where I'm headed next. I don't have a plan or even a clear agenda when I buy beer and talk about it. Coming home, I just grab something out of the fridge and have at it while I let the day ruminate in my mind. I talk of flavours and give my rating but in between all that, I leave a little of my soul online and with it, my only legacy. No children means when I'm gone and those few who knew me in this time, I am no more. But with my digital footprint, I will at least exist a little longer, maybe even helping someone long after I am gone.
  The videos give me a little glimpse into where I was when I made each one, some quick and simple, others drawn out with a message I wasn't sure I had when I started. I see myself and know that I exist, right here and now.  Putting myself in my photos recently just because I was feeling the need to be there, to see that I had that moment and outside of the inevitable slog of trying to keep the 50 hour workweek from dragging me down that I was still and truly Polk.
  I don't think I will ever stop writing now, it has become too integral to my everyday routine. Not everything sees the light of day and I will lean a little hard on the poetry because it has given me new light in my work. I enjoy thinking about every beer and where it fits on the style guide I have created from well over 3000 beers in a little under 3 years. My rating system is mine alone and I love it for what it gives me, despite the many misgivings I have about it. I will continue to make videos almost every day when I can, I rather enjoy the camera and watching them back, it means I'm never drinking alone.
 Instagram (link) will always hold a special place in my heart and as the streak nears 1000 days, I look forward to continuing to appreciate the wonderful art being created by beer lovers everywhere on this app. There is a more communal feel to the beers and I like to see the friendships online blossom as people seek out new beers and travel around having meetups and trades. It's a beautiful thing.
  Twitter (link) is where I spend most of my online creativity now, it is a rocket ship that I love to ride and see where it takes me. It has become a stream of conscious for me as I engage myself with mental health, workplace and life problems and of course, the ever present beer in hand. Poetry has become a huge part of my everyday life and rarely do I go more than a few hours without some kind of randomly worded rhyme coming from my fingers. Not all of them are what I would call winners, but I'll stand by them as genuine and truly from my heart.
  The whole enterprise is driven by my love of great beer, the people who drink it and those who work in the industry. You have all played some part in making me who I am now and I thank you for sticking around this long, as I do tend to go on a bit when inspired. I am not going anywhere, changing anything except that I will always follow my muse wherever it takes me and that will be perhaps the best thing to come.


Stay tuned, as long as I'm here, I'll be out there!


Cheers!


Polk


Serious Polk
Barley Poet


 



15 September 2016

Life is Better with Craft Beer


 
 
Raise your glass and join me for a pint.
Every day is one that I know will end with at least one new beer and therefore, another Instagram story. I have been posting at least once a day since January 1st this year and have described over 700 beers or events that I have encountered. That's a lot of words, somewhere over 200,000 when you get into the blogs and while I've never been known to keep it short and sweet, this surprised even me. I am sure others have written more and investigated deeper about craft beer, but my open and honest style and what that has done for me is nothing short of a miracle.
If you've been following all along, then you already know that I use my life, past and present, in my work and that is not always the easiest thing to do. So many people keep their emotions inside and are afraid to let go. I was there and I discovered that by opening my life to the world through beer, I changed it forever.
Tabernac in Quebec City 2016
I've met some amazing people through Craft Beer as well and am always ready to go out and meet more any time someone wants to raise a pint with me. New experiences and people keep entering my life and it's only getting better.
Nothing could have prepared me for total strangers wanting to share a beer with me or meet up and become real life friends. I didn't start anything with that intention, I just liked writing about what I was tasting with a little of what I was doing at the time. I am actually quite introverted and it can be difficult to force myself into new and different situations; But with Craft Beer, I seem to have found a way to talk to and engage people I don't know. It gives us a common ground from which to work and we always seem to find a whole lot more alike when we meet up and order a flight of beer. I am certain it is the way I have chosen to share my life that encourages people to reach out and I want that to continue as well. I want to hear your stories, your journey and be part of your narrative. I want to do these things because it has made everything so much brighter in my life and the more people I can add to my circle, the clearer I can see.
I am an emotional guy. I react with my gut and go with my intuition about things. I have yet to meet someone from my online life who didn't live up to their digital persona. I'm sure not everyone who drinks craft beer is nice or personable, but the people who I have had the pleasure of meeting have been singularly spectacular. Open and caring, they continue to amaze me with their generosity in bringing me beer to try and spending time sharing our life stories over a pint makes my heart sing.
Some people have reacted negatively online to my openness. I pay them no mind, they seek to bring people down to their level and I encourage everyone to aspire to be better. Fly above those who do nothing but criticize and eventually they no longer can be seen or heard because you have left them behind to wallow in their own self loathing and sadness. I don't understand that type of person because why wouldn't you want to be a positive force when the world needs it so much.
I tend to write about the good and seek to stay that way. I veer a little evangelical now and then in my praise of Craft beer and I am okay with that. What it has brought to me is beyond my capacity to repay with my words or pictures. Every experience I have is born out of a desire to find a new beer, a story or to meet a new friend. Seek and you shall find is how I begin every day. The truth in my life found waiting for me when I opened myself up to it. 
Nights like this are not to be missed.
I am constantly pushing people to get out and explore their communities through their local breweries. I want to not only share my tale but read and see yours. It makes me happy when people chronicle enjoying an event or trying a new beer that catches their fancy. The breweries themselves are constantly coming up with fun things (think Yoga, running clubs, paint and a pint) to do either at the actual destination or throughout the town. This kind of involvement in local events is how they grow organically and cultivate the good will of not only the people who are already fans but those who didn't even know they existed. Every day someone tries a craft beer for the first time and if we can associate that experience with a great memory, it reinforces my notion that better beer can make a difference if people will only try it.
Today I write because I can't imagine not doing it. Either here or in my personal blog (Needs to be Said), Instagram, Facebook or Twitter, I always try to bring you something to think about in a positive and happy way. I want to continue this journey and hope to keep meeting those who travel this road that meets at the corner of Hops and Barley.
Raise your glass and your standards, one beer at a time.
Come by and say hello if you see me out and about, we can sit down and share a pint and a story.
Cheers!
Time for a new adventure


31 March 2016

When you're the Beer Guy

I would like to think if you've been following along on Instagram, Facebook or YouTube, you know I am just regular guy who was headed down the path of an early grave thanks to his penchant for over consuming macro lager and throwing his life away by hiding behind getting hammered all the time.
That was until I met my saviour in Craft Beer and its wonderfully varied styles, flavours and textures. I have become far more present in my own life and it may sound odd, but drinking better beer has been the key catalyst in that transformation. Look back on my earlier posts for some of how I have worked good beer into helping me slow down and appreciate what I have in my glass.
But today I wanted to address being known as the "Beer Guy" (or Gal) to your friends is all about.
When you are known as the "Beer Guy" in your circle of  friends it is a cool responsibility.  But it comes with a host of things you should be careful of. I always try and respect my friends choices in beer and keep these things in mind when talking about beer with them.

1. Don't be a jerk about beer. Remember just because you drink craft beer, it doesn't mean your better than your pal who loves Coors. It's nice to offer a craft beer to someone, but perhaps it is the time spent with your loved ones and not their choice in beer that is important.
2. Take a moment and consider what your friends really asked you. Did they just want a beer recommendation? Ask a few questions and then give them one or two ideas, not a laundry list of hard to find beers that require travel documents.
3. Invite your friends to come along when you go to a brewery. Nothing was better than sharing my love of all the people who make Craft Beer than bringing my pals along and introducing them to the world of fresh beer and brewery specials.
4. Share your haul. If you want someone to appreciate the different styles of beer that you can rhapsodize on for hours (don't do that), get an extra tall boy or bottle and share it with a buddy. Split a growler or bomber and talk about what your getting from it. You might be surprised at what someone else thinks about your favourite beer.
5. Try something new with someone. I am guilty of wanting to try new beers by myself a lot of the time. It is just part of my work on being a better and more present person. I write about every beer I try, whether I publish it or not,  because that is what helps me slow down and consider the beer as opposed to just getting drunk for no reason. Having said that, I am trying to branch out and share new brews with my friends when I have them for the first time as well and it is a great experience to share a look with a pal when you both discover something amazing.


I was inspired by award winning beer blogger Ben Johnson's article Let's Stop Beersplaining. Check it out, he nails what can go wrong if your putting yourself above anyone else when it comes to your beer. I often find myself getting lost for hours reading all the different beer blogs and it is those that have gone before me who continue to help make my day brighter.
It's a thin line between being a promoter of great Ontario Craft Beer or your own local breweries and being an ass. I catch myself sometimes when I get going about beer with non beer drinking people because I don't just want to be just a Beer Guy. Life is better with great beer, but don't be only about the hops and barley. Try and expand your horizons a little. read, go for walk, watch a movie or just hang out sometimes and riff on life's little joys.
I will continue to explore what great beer can do for my life and I will always share those experiences with you on Drunkpolkaroo.com. For now it is a link to my Facebook page, but I imagine something grander in the near future. Stay tuned!
Cheers!




8 March 2016

Why are my Instagram Posts so Long?

Artsy!
I am a naturally "wordy" person. I love to talk about just about anything, but to be honest, Craft Beer has become my passion and if you've been following along at home, you know why. My life has been transformed by these tasty and well made beers and I can't help but share that love with the world.
All this means one thing. When I post a review on Instagram, it can go a little long. I mean I've bumped into their character limit many times and it isn't small like the 140 you get on Twitter. Most people just double tap and scroll along when they are on this app, but I always make sure I read whatever is written because I am trying to find out anything about the beer in the picture, the brewery that made it and the person behind the account. I have been surprised by how many people I have met through the simple act of sharing pictures on a social media site. I suppose I shouldn't be, but being a person who struggles with anxiety means I often times miss out on things. On Instagram, I didn't have to leave my home to share stories, support my beer friends and even make new ones. This picture sharing site has helped me weather the winter in a relatively positive mood and it is due in part to those people who take the time to not only check out my pictures, but actually make their way through the often long winded stories that come from my beer.
 So back to the original premise of why are my Instagram posts so long. I would like to think it is because I can't control myself and get lost in the moment and to some extent that is true. But the most basic reason I will try to link the new beer I am drinking to a story from my life is that it helps me to slow down and appreciate everything about the brew. It makes me consider what I am drinking and not just reach into the fridge for another...and another...and another. I still feel the strong pull of just getting snackered on cheap beer and I know I have to remain vigilant against sliding back into that oblivion. Crafting a narrative about what is happening now or in the past and relating it to the picture I am taking or the name of the beer takes time and that is what I need.
  Along with expanding from just talking about the flavours and textures of my beer to tying it together with my past, present and even future in the description, I have been bitten by the artistic photo bug. I was never a "artsy" person, not surprisingly more of a wordsmith, so I have a ways to go to be as good as some of the people I follow in terms of presentation. But I really feel like I am stepping my game up every time. I am learning about lighting, depth, framing and other interesting photography related things. It has become a real challenge to think about how I want to present my beer and then tie it into a story I want to tell. This is how I bring calm to the chaos and reel in my old Polkaroo ways. 
Snow Beers!
   Perhaps the best part of all of this site has been the events I've attended and actual new friends I have made. When I decided to start this blog, do reviews on Instagram and subsequently post video reviews on YouTube, I did not think it would lead to helping me crack out of my shell and start to experience life again. I am grateful for the new people I have met in person and online and hope to widen that circle as the weather warms and we can get together on a patio somewhere for some delicious craft beer.
Going to breweries to get new beers, refill my growlers and pick up a new pint glass has become something I look forward to every day off. Ontario Craft Brewers not only make great beer, they have a passion for what they do and that translates into a great experience when you visit them. They are so welcoming and for the most part will talk about their brews all day if you have the time.
  So whether you just scroll on after the double tap to leave a heart or read all the way through and leave a comment, I thank you. Without this amazing community of Craft Beer enthusiasts and supporters, I wouldn't have found my voice again. My journey is truly just beginning and having new friends, old friends and great beer come together makes this Polkaroo's heart sing.
  That's an idea. Maybe I should start a singing beer review page. I do love a good tune......
Cheers and Thank you once again for following along!

21 February 2016

A Tale of Two Beer Nights

What a fine week this Polkaroo had. So many new and amazing Craft Beers and not one, but two beer festivals! One was a Cask Night at Collective Arts hosted by Nickel Brook and the other was the Toronto Winter Brew Fest at the Enercare Centre. The two could not have been more different in price, feeling and execution.
The Cask Night was held Thursday night at the brewery right here in Hamilton. It featured 6 brewers, Wellington, Stone Hammer, Great Lakes, Nickel Brook, Collective Arts and Cameron's. They each brought two casks of beer, some unique to the event and all of them were tasty. Cask beer carries no additional carbonization, unlike your local pub or restaurant, so it is less bubbly and the flavours are smoother. A definite must if you see one near you. It was a fairly intimate event and along with the beer, amazing food was served. The whole thing cost only $20 a ticket, all in, including a mug. No other costs and let me tell you a blast was had. There was background music, but it didn't overpower your conversation. You could really talk to all the people from the breweries, including some of the owners. Mrs. Polkaroo and I met some really wonderful new beer friends and had a great time together. It was a real experience and one I won't soon forget.
Friday night, we travelled to Toronto and the Winter Brew Fest. I won the tickets on Facebook from Cameron's Brewing and considering we hadn't planned on going, it was a surprise. The cost if tickets was similar to Cask night, around $20 and you got a nicely branded beer mug, but those were the only similarities. When we arrived, we were ushered through a few levels of security, heard the buzz of the crowd and the very loud thump of the music. In order to get beer samples (4 oz.), you had to purchase paper tokens at 10 for $10 and exchange them for your brews. This is where we encountered the first of several issues many people have been taking to social media to vent about. The lines were very long. Not surprising given the amount of people, but after the quick and easy access to beer the night before, it was a little off putting. But I am a good Canadian and know how to line up for stuff.
The next problem was the cost and portion size of the samples. Most of the beer cost between 3 and 6 tokens. For a 4 ounce sample. That is $3 to $6 dollars, People were quite unhappy with that. You could fill your glass by doubling the tokens, but $12 for 8 ounces of beer was a lot for me and I wanted to try as many as I could with the limited time frame we had because of work the next morning. I am sure if I had more cash and time, I would have pushed through, but I think my money is better spent at the brewery getting new beers and taking them home. Most of them do samples for free or for a dollar or so at most and while I understand that this is a for profit event, it was very expensive.
The music was very loud, very club-like and not in tune with what I am used to when in drink my beer. I didn't mind the style or choice in music really, for me it was the volume. I almost had to shout to make myself heard and when you are ordering a beer or trying to talk to your wife about anything, that isn't pleasant. I know I am an older guy, but this was a little much.
There was a  presence from the breweries themselves, with tents and staff on hand, but the majority of the beer was served by bartenders at islands with several breweries listed. I am sure this a logistical and space issue and perhaps that was one of the biggest problems my fellow craft beer drinkers were having. We like to talk about our beer, especially with the people who make it. On Thursday, I spoke to owners, people who work at the breweries and fellow enthusiasts, On Friday, with such a crush of humanity, it felt too loud and harried to do that. There was very little sense of the community that I love and cherish present. It was just too damn corporate and that is indeed something we bristle against. Perhaps it was not aimed at the regular craft beer drinker, like myself, but why alienate us to cater to people new to the wonders of Craft Beer. There has to be a better way to accommodate everyone.
The cost, long lines, overpoweringly loud music and overall vibe of Brew Fest was somewhat of a disappointment. I am not sure what I expected, but after the joy and happiness of Cask Night, this left a sour taste in my mouth. I am very new to the whole scene of Beer festivals and I am open to trying again. There are so many of them coming up as the weather warms that it is inevitable I will want to go. I just want the experience to be a joyous one about all that Craft beer can bring to your life. A celebration of the amazing things the people who create and run the breweries show us with their innovative and unique beers. I know these events need to make money in order to survive, but cramming us cheek to cheek with ridiculous lines, tiny pours and costly tickets isn't going to help the community grow.
I may be new to the festivals, but when I leave an event I got to go to for free and still feel that I didn't get value for my dollar, something is off. I am one of the most positive people when it comes to beer. I always look for the upside and I want this whole idea to work. When the breweries themselves run events, the sense of togetherness was pervasive. In a corporate one, it feels forced. We can do better and I hope people will continue to give the organizers feedback on what didn't work for them. I am not sure if we will be heard, but if they don't listen, we can speak with our dollars and take them elsewhere. I hope this isn't the case and will work diligently to be a voice for the change we all want. It is easy to vent your frustrations on Social media, but typing rants and doing nothing else is not really productive. Let's come together to make things better, not just yell at the things we hate. It is something I know I am trying to do myself.
So it was a very different type of week for this guy. I am not used to going to events like these and I hope to do it more as we come into the spring. I know there are so many breweries I want to get to and with all the growlers I am purchasing, I will have to revisit them to get refills on unique and one off brews. This is just the beginning and I am really getting jacked up on all that I am starting to see.
Cheers!
******
Note from the Drunk Polkaroo
I am not going to be doing a Beer of the Week anymore. It was an idea that I had when I first started my journey, but one that seems forced now. I am getting so many amazing beers every week that the idea of choosing one isn't really fun or productive. I will still be working on lists for special days, like Super Bowl, St. Patty's Day or Christmas, but I think the need for me to pick one a week is a spent force. Instead I will continue to focus on my journey with Craft Beer and how it is helping me cope with my personal growth. I will be posting every Sunday for sure and when the muse strikes me throughout the week.
If you like my reviews, I do at least one a day on my Instagram account, check it out. And of course there is my new found love for the video review on my YouTube channel. New videos every Tuesday and Thursday, so subscribe and follow along. All of this will be easily available to you if you'd like by becoming a fan of the Drunk Polkaroo on Facebook. It ties all my different streams together  along with other unique content. Thanks for all the support and please feel free to stop by and say hello!
****** 

18 February 2016

Winning Never felt so Good!

http://www.brewfest.ca/toronto/
Late last night as I was getting ready to head to bed, my phone buzzed with a notification from the Facebooks and when I opened it, I found out that I had won tickets from Cameron's Brewing to the 1st ever Brew Fest in Toronto this Friday. To say I was excited would be an understatement. We couldn't really afford to get the tickets this month and I was resigned to just following my friends on social media as they experienced yet another event. But the fates have shone upon this Polkaroo and now I get to immerse myself in all that a beer festival entails.
The first time I went to an event was last month at the Burlington Beer Festival. It was a real hoot and even nicer than the beer was getting to finally meet some of the people I had met only online. There is something about Craft Beer that makes everyone a little friendlier, willing to help out and cross promote each other. Not only the breweries, but us, the humble bloggers, reviewers and travelers of this road have a love for great beer and want to share that with everyone.
I am certain that I will have fun. We can't really drink much, but for me that is okay. It is not just about the beer, but the culture that surrounds it that intrigues me. I want to meet the people that help create the great beer I try on a daily basis, maybe grab some new glasses or other branded items and hopefully meet even more of the people I have come to think of as friends.
It is a surprise to me how much I have come to look forward to seeing what beers some people are posting on Instagram at night when I get home. Their reviews help to shape what I search for, especially for those people who are not in my area. When I see a beer that someone I respect reviews well, I try to find a way to acquire that brew. I am always pleased when I can return the favour and turn someone onto a beer they haven't had yet or remind them of an old favourite.
I am by no means discounting real life experience by touting my online presence. I suffer from anxiety and depression and the struggle to push myself to get out of the house is one I refuse to lose. The whole interacting through social media has given me a boost in confidence and helped me to believe I will be able to go out and have new experiences, without suffering from some unknown disaster. I used to mask my problem with copious amounts of crappy macro beer. Now I try to understand and take my time with my beer to help me slow down and appreciate all the great flavours available from Craft Beer.
My advice to you is to find all your favourite Ontario Craft Brewer on Facebook, Instagram or Twitter and give them a follow. Share your thoughts on their beer with them and you will be surprised at how often they respond. Play in their contests, most of the time it is as simple as liking a post and commenting on it. For this win, I just had to tell them my favourite beer that they make, on a post about the Brew fest.. It is the Dry Hopped Tripel by the way and it is delicious.
http://collectiveartsbrewing.com/events/cask-night-the-brewery/
Before I forget, I just got tickets to Cask Night tonight at Collective Arts here in Hamilton. Only $20 and it is going to feature 6 breweries and some really unique and one off beers. You still have time to get some for yourself. Hope to see you there!
This is shaping up to be a great weekend.
Cheers!