Showing posts with label circle of beer. Show all posts
Showing posts with label circle of beer. Show all posts

24 January 2021

Sunday Mornin' Polk

 Lagers. They remain the most popular beer style in the world and no amount of craft beer will ever change that fact. Calling them bland, tasteless or boring means little to the larger beer drinking population who view a pint as a pint and not some sort of weird journey to be documented on an app or social media. It's a cold beer on a hot day, a round with your friends after work or the case you grabbed for the weekend. It's beer, whittled down to what it always was and for the most part is still being consumed for. Social lubrication, relaxation, taking the edge off the rougher parts of our day and generally being part of the background as opposed to the focus of what we are doing. Nobody is doing a tasting experience of Pabst and that's something I have come round on as I leave the proclamations and snarky comments of the Evangelical beer folks behind. I was once there and now I am here, not quite full circle, but coming round on one.

   When I started writing about beer I was a neophyte in every sense of the word, I had no idea the community even existed and found myself rolling into a tide of information and people that overwhelmed me and had me deep into reading and searching for more. It was only 5 years ago but it feels like decades when I look back and read my rather hopeful and bright eyed posts about changing my relationship with beer. I hate that phrase almost as much as some hate the word "mouthfeel", but I digress. I really believed that by turning from lagers to the whole spectrum of styles available from not just here, but all over the world, that I was becoming a more discerning and thoughtful consumer of alcohol. This of course is the beginning stage of any new thing, it is the shiny dime catching your attention on the street and I still see it everywhere I look. 

  The echo chamber of social media, particularly Instagram but elsewhere too, gives you the feeling of a community connected with all the same goals and directions, socially, morally and otherwise. Of course, if you step back and look with any degree of realism, you know that good people do not all drink good beer and the reverse is true as well, assholes drink craft beer too or how would I even be here. Not to say we shouldn't try to make the world a better place, but shouting at the same people all the time doesn't really move the needle as much as we'd like to think it does. It's like buying into the hype that posting about a beer actually helps a brewery sell it to anyone but the same people we are all talking to anyway. The incredibly large world that exists outside of social media is where most of the beer buying happens and when you step away from the noise the internet generates you see things in a different light.

  It is a funny circle to travel when I look back at my railings against big beer and corporate pints, my Evangelical phase in craft beer went on for a longer time than I thought but as with anything, eventually you see cracks in the facade and let fall away the blinders to revel that not everything is rosy with the world of hops and barley. After coming back to earth, I found myself drifting into lagers and pilsners again, to be sure a far more nuanced version of their macro cousins, but having beer that tastes like a damn beer is pretty refreshing in this hazy, pastry laced adjunct world. Of course as a guy who likes to write about beer everyday I acquire all kinds of styles to drink, my favourite being the heavily hopped West Coast IPAs which seem to my palate to be lager like in my ability to just consume them without a thought to anything but doing just that, drinking a beer. 

This disjointed meander through my Sunday morning conversation with myself was going to be a look at where we go when we reach the end of craft beer rainbow but took a left and landed in a strange universe of truths and observations about the craft beer world around me. I remain a supporter, consumer, imbiber and general bon vivant when it comes to talking about it, but I also know that it is a small slice of that world I inhabit, most consumers care not for reviews or pictures. They care about the beer they're drinking, they care about supporting a local business, they care about having those pints with folks they love and cherish. We do what we do because we love to do it, I have no illusions about the larger world around it and I guess that's the point I can finally rest on today.

Be kind to each other, we could use more kindness.


Polk

23 July 2019

Circles of Style




  I've been talking a lot about my palate these days. Looking back on a half decade of changing beer habits and how I consume has been my mission since I started writing again and it isn't often that I don't talk to someone about how we got started and where we think we are headed next when it comes to styles, trends and the like. Seeking new and different beers has become easier since I began and anyone new to craft beer is now blessed with a myriad of not only local breweries, but a completely different LCBO approach when it comes to this emerging market of beer drinkers. What was a search and hope for a lucky find has now become a weekly stroll through the beer fridge and maybe a couple of brewery stops to round out the collection for the weekend. While there is no doubt room for improvement in the distribution and access to even more breweries from here and abroad, it is night and day compared to what I saw when I started to explore my options just 5 years ago.
    The development of ones own distinct palate and the subsequent training needed to continue that development falls squarely on the drinker themselves. There are so many styles and subsets contained therein that we could travel the world in an evening for a long time without repeating ourselves and this is the Circle of Style I refer to when I talk about my own trip. Starting with the most basic representation of any style is necessary to appreciate the deviations and off shoots of anything. From lager to pilsner to ale and beyond, the starting point should always help establish a base knowledge that you can then build a palate worthy of anyone who loves a good and adventurous pint. The English IPA or Pale Ale led me to classic toasted malt, pithy and resinous pine West Coast IPAs which bled into hard core Double IPAs before veering left into the soft and hazy dank tropical juice New England or Vermont style IPAs. Lambic beer styles are augmented in my mind by the wide variety of sour ales available close to home and those who mimic the traditional Belgian brewing styles help expand my knowledge with different takes on the iconic Monk beers I love so much. A quad in Ontario is growing my ability to appreciate the originals while also introducing some new world tweaks to satisfy my curious palate.
  The Circle of my beer drinking life was for a long time a tiny one, confined by lack of options and an ignorant view of what beer was. Drinking only to get drunk, the social aspect of pounding a case of beer with the boys was not about taste at all, just inebriation. As the UnTappd generation began, we sought out new beers to increase our score and get rewarded with electronic badges for our success, flavour was still not the end game of any night spent drinking.
  But the Circle widened.
  Life became a little more when we started to find that we liked a new style of beer and despite still not letting go of our macro lagers, we started to see Circles within Circles inspiring even more Circles until the Venn diagram of our consumption choices was a Spiral graph of epic dimensions. The ability to transfer the knowledge of what went before to what your are experiencing now will help you discover new and exciting flavours and subtle nuances you didn't know existed. You can take each successive Circle of Style and tie it backwards and forwards along any number of lines from hop choice, malt, body, texture and so on. This can only grow your palate and by choosing to push forward, you keep your self from both palate fatigue and style lock, the most depressing things for a beer loving person to see. There is nothing wrong with having a favourite style of beer, but don't let that be your only style of beer...that's what we used to do and no one wants to return to the days when your Circle of Beer was tiny and hidden from the world. I've come back around in my own trip to really appreciating a solid Pilsner and that is a beautiful thing indeed. But without all those other Circles interlocking and helping me grow, I truly do not think I could appreciate the simple joy of drinking beer for the pleasure alone.

Cheers!

Polk